Honey Chocolate Cake

2 c. Flour
5 Tb. Cocoa (can use less 1/4 c.)
1 tsp. Soda
1tsp. Baking Powder

Mix and set aside

1 1/4 c. Honey
1 c. cold water
1 c. mayonnaise
2 tsp. vanilla

Mix liquids together, then add dry ingredients

Bake in 9X13 at 350 for 30-35 min. For Sheet cake pan bake for 20-25 min.

--Aunt Joyce

Golden Layer Cake

2 1/2 c. Sifted Flour
2 1/2 tsp. baking powder
1 tsp. salt

1 c. honey (for sweeter cake add more)
1/2 c. butter
1c. milk
2 eggs
1/2 tsp. vanilla


Mix dry ingredients and set aside. Whip butter and honey together. Then add eggs and vanilla until mixed. Add milk about 1/3 c. at a time. Whip! :D Then add dry ingredients.

Bake in 9X13 at 350 for 30-35 min. For Sheet cake pan bake for 20-25 min.

--Aunt Joyce

Cream Cheese Frosting

Mix the following ingredients:

1/2 c. Butter (soften)
8 oz. Cream Cheese (soften)
2 c. Powdered Sugar
1 tsp. Vanilla

**add 3 Tbsp (ish) for Chocolate

--Aunt Joyce