We had a quick and easy dinner because we had a lot going on. This is ready in about 15 minutes.
1 lb ground meat (beef, turkey, elk, ect.)
1 small Onion cut up.
1 cup Ketchup
2 TBSP Sugar
2 TBSP Mustard
2 TBSP White Vinegar
Brown meat and onion, drain, add remaining ingredients serve on buns, (If we don't have buns, we use toast.)
I never plan this for a meal. I save it for when I need an emergency dinner, like when the day just gets away from me.
Saturday, September 26, 2009
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